|OVOWHITE INSTANT®||Whey Protein||What You Should Know About OVOWHITE INSTANT®|
|Fewer calories||More calories||OVOWHITE INSTANT® natural flavour shake contains only 104 kcal of which 100 are from the protein itself|
|Less fat||More fat||The natural flavour is 0% fat|
|Does not contain cholesterol||Contains cholesterol||We only use egg white protein|
|No added sugars||Contains sugars||We do not add any ingredients or fillings that are not necessary|
|No lactose||Contains lactose||We use a completely unique production process for OVOWHITE INSTANT®, this allows a 100% safe and isolated process, thus avoiding the possibility of cross contamination with other types of products|
|Better digestion||Digestion can be heavy for the body||Prestigious scientific studies confirm that the protein used in OVOWHITE INSTANT® is the one best assimilated by the organism|
|Medium/ high speed||Only fast speed||It is completely false that the egg protein has a slow assimilation. Because of its medium/high assimilation, is even more advisable to take after a physical activity as it is more satiating and digestive for the body. As a result, you will have a superior absorption to other protein shakes|
|Powder natural protein||By-product (dairy product)||
We do not use any chemical process or preservatives at OVOWHITE INSTANT®
|Per 100 g||Per 30 g||%RI*|
|Fat (g)||1.8||0.5||< 1%|
|Sugar (g)||0.7||0.2||< 1%|
Sold Out £79.99
Peptide Fusion contains a High Biological Value blend following 3 proteins, it’s the 33:33:33 ratio that’s set the benchmark.
Of all protein, the High BV (biological value) this is the least processed of all and is termed a slow release protein in terms of digestion. This protein is high in both glutamine and Branch Chain Amino Acids. Micellar casein is also a favourite for those wanting a protein shake before bedtime because of its slow release qualities; we were one the first companies in the world to make it as a standalone product after recognising its unique properties.
It has been the go to protein for bodybuilders for decades, for good reason too. Egg is second only to whey protein for its biological value of 100, coupled with medium release protein digestion properties, it is difficult to beat. It’s use in protein powders as a main ingredient has declined though due to its expense, but there are few proteins that can replace all of the qualities that egg offers which is why it is a main ingredient in Peptide Fusion.
The king of proteins, whey protein provides the highest content of Branch Chain Amino acids of all proteins, it has the highest biological value of any protein and is termed a fast release protein in terms of digestion. The particular whey protein concentrate we use in Peptide Fusion is 80% protein.
We really do feel that Peptide Fusion is the perfect time release protein blend; it has the best qualities of each protein equal measure. It also happens to be free from soy protein, added sugars, creamers and other ingredients that are best described as nutritional compromises. You can use it any time during the day, between meals, before and after you workout or even before bedtime.