Natures Plus Organic Ultra Juice Green 90 Capsules

Nature's Plus - Organic Ultra Juice Green - 90 Tablets

Nature's Plus Certified Organic Ultra Juice Green is a green food concentrate, delivering the nutritional benefits of vegetable juice and providing a complete profile of protective  phytonutrients found only in organic vegetables and sea vegetables. Ultra Juice Green is power-packed with super-algae from around the world, featuring certified organic spirulina, chlorella, Irish Moss and more! Ultra Juice provides more total ORAC antioxidant power than 18 servings of common fresh greens foods. Ultra Juice Green is specially formulated for targeted release. A revolutionary bi-layered delivery system optimizes activity, with its global algae half dissolving rapidly and its green food half dissolving slowly. Experience the healthful goodness that only organically grown green foods can provide!

USDA Organic
USDA NOP Organic Certification guarantees the pure and wholesome status of this formula, made without synthetic/chemical pesticides and artificial fertilizers.

Certified NON-GMO
Independently tested and independently certified to be free from genetically modified materials and materials associated with GM organisms.

Environmentally Responsible
Guaranteed to be manufactured using the most ecologically friendly and environmentally responsible methods available.

Recyclable
Organic wholesome ingredients and recyclable packaging materials ensure sustainability throughout the products life cycle.

Gluten Free
Made without wheat, barley, or any gluten contributors, and independently assayed and verified to meet all gluten-free standards.

Yeast Free
Designed and produced without any yeast or yeast byproducts and therefore free from the many potential side effects of yeast.

Independently GMP Certified
Manufacturing facility independently certified to meet stricter, more comprehensive Good Manufacturing Practices (GMPs) than U.S. law requires.

FALCPA Allergen Free
Guaranteed to be free from all of the major allergens identified in the U.S. Food Allergen Labeling and Consumer Protection Act.