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£1.79
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100% concentrated blueberry juice with no added preservatives. Glorious tasting, premium quality concentrated blueberry juice. Each 210ml bottle typically made from the concentrated juice of over 1250 blueberries. A 210ml bottle makes two litres of diluted juice (mix 30ml concentrate into half a pint of fresh water). Alternatively, add to natural yoghurt, smoothies or as a mixer.
BlueberryActive® is a 100% premium quality blueberry concentrate. AS SEEN ON TV & DAILY MAIL
As with our other concentrates there are no added sugars, sweeteners or preservatives.
BlueberryActive® Concnetrate is rich in antioxidants and a single serving of 30ml contains the concentrated juice of approximately 185 blueberries – which is about the same amount in 2 supermarket punnets!
This 500ml bottle makes approximately 16 glasses of diluted blueberry juice.
BLUEBERRYACTIVE® CONCENTRATE is chosen by health-conscious and active consumers that appreciate the benefits of premium quality nutrition. Blueberries are subject to ongoing research into their beneficial, active nutrients.
A compound found in fruit may strengthen brain against Alzheimer's
The disease and other forms of dementia affect 850,000 Britons
A nutritional approach represents way to mitigate risk for late-life dementia
Blueberries have been associated with the following health benefits:
IMPROVING MENTAL HEALTH
Population-based studies have shown that consumption of blueberries can reduce the risk of cognitive decline as well as Parkinson's disease - a neurodegenerative disorder resulting from cell death in parts of the brain.
MAINTAINING HEALTHY BONES
The iron, phosphorous, calcium, magnesium, manganese, zinc and vitamin K in blueberries all contribute to building and maintaining bone structure and strength.
LOWERING BLOOD PRESSURE
Maintaining a low sodium intake is essential to lowering blood pressure. Blueberries are naturally free of sodium and contain potassium, calcium, and magnesium, all of which have been found to decrease blood pressure naturally.3
Maintaining a low sodium intake is essential to lowering blood pressure. Blueberries are naturally free of sodium and contain potassium, calcium, and magnesium, all of which have been found to decrease blood pressure naturally.
MANAGING DIABETES
Studies have shown that type 1 diabetics who consume high-fiber diets have lower blood glucose levels and type 2 diabetics may have improved blood sugar, lipids and insulin levels. One cup of blueberries contributes 3.6 grams of fiber.
WARDING OFF HEART DISEASE
Vitamin B6 and folate prevent the buildup of a compound known as homocysteine. When excessive amounts of
PREVENTING CANCER
Vitamin C, vitamin A, and various phytonutrients in blueberries function as powerful antioxidants that help protect cells against free radical damage. They inhibit tumor growth, decrease inflammation in the body and help ward off or slow several types of cancer, including esophageal, lung, mouth, pharynx, endometrial, pancreatic, prostate and colon.
IMPROVING MENTAL HEALTH
Population-based studies have shown that consumption of blueberries can reduce the risk of cognitive decline as well as Parkinson's disease - a neurodegenerative disorder resulting from cell death in parts of the brain.
WEIGHT LOSS
Dietary fiber is commonly recognized as an important factor in weight loss and weight management by functioning as a "bulking agent" in the digestive system. High fiber foods increase satiety and reduce appetite, making you feel fuller for longer and thereby lowering your overall calorie intake.
FIGHTING WRINKLES
Collagen, the skin's support system, relies on vitamin C as an essential nutrient that works in our bodies as an antioxidant to help prevent damage caused by the sun, pollution and smoke. Vitamin C also promotes collagen's ability to smooth wrinkles and improve overall skin texture. Just one cup of blueberries provides 24% of your daily need for vitamin C.