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Solgar's high strength Resveratrol 250 mg Softgels with red wine extracts is one of Solgar's premium quality antioxidants.
Each softgel capsule provides: | ||
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Resveratrol from 500 mg of (Polygonum cuspidatum) (root) | 250 mg | |
Soybean Oil | ||
Softgel Capsule Shell: gelatin, vegetable glycerin | ||
Soy Lecithin | ||
Yellow Beeswax | ||
Red Wine Extract (Vitis vinifera) (grape skin) | 10 mg | |
Colours: natural caramel, titanium dioxide | ||
Anti-caking Agent: silicon dioxide |
FREE OF: Yeast, Wheat, Gluten and Dairy Products and are formulated without the use of Artificial Preservatives or Flavours
SUGGESTED USE: As a food supplement for adults, one (1) softgel capsule daily, preferably at mealtime, or as directed by a healthcare practitioner. Do not exceed directions for use.
If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking this product.
UPC | Quantity | Vegetarian | Vegan | Kosher | Halal |
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E2336 |
30 |
No |
No |
No |
No |
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The human liver is considered by many to be the most crucial organ. It is responsible for cleansing blood, protein synthesis, biochemical production, glycogen storage and it even plays a major role in metabolism.
A very minor reduction in function can result in less than optimal performance. A wide range of products out there can impair liver function, some rather dramatically. Alcohol, pharmaceutical or recreational drugs, aflatoxins and even common over-the-counter drugs such as acetaminophen in higher doses can tax the liver.
ALLMAX Pro-Competition Series Liver D-TOX is a potent combination of clinically proven herbal extracts in their most pure and potent form along with powerful Vitamin Antioxidants such as Vitamins C & E and Selenium. NAC (N-Acetyl-Cysteine) is so potent that it is used in cases of Liver Toxicity due to Acetaminophen.
THE ULTIMATE 21-DAY LIVER DETOX!
The Milk Thistle Extract (MTE) that we have sourced is not only standardized for 80% Silymarin, but also standardized for the lesser known, but highly potent 30% Silybin content. MTE is widely known for its proven ability to reduce liver hepatoxins and is often employed to ensure a return to a cleansed state.
ALLMAX has sourced a 95% pure Curcumin Extract renowned for its potent detoxification and antioxidation functions. In animal studies, Curcumin has been shown to attenuate liver injury due to ethanol, iron overdose and carbon tetracholoride and even showed a trend toward reversing cirrhosis. Artichoke Extract at 5% Cynarin has been included for its hepaprotective function. Katuka Extract has a centuries-long tradition in Ayurvedic medicine as a liver tonic.
As athletes, we put our livers through a lot and depend heavily on it for everything from protein digestion to blood toxin cleansing. If you want to perform at the highest levels, you owe it to yourself to do a 21-day Liver D-TOX.
ALLMAX LIVER D-TOX comes in 42 capsules for a full 21-day supply.
LIVER D-TOX |
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Serving Size: | 2 Capsules | |
Servings Per Container: | 21 | |
Amount Per Serving | % Daily Value* | |
LIVER D-TOX POWER BLEND | ||
Vitamin C (as calcium ascorbate) | 160 mg | 270% |
Vitamin E (as mixed tocopherols) | 60 iu | 200% |
Selenium (as selenium amino acid chelate) | 70 mcg | 100% |
NAC (N-Acetyl-Cysteine) | 25 mg | † |
LIVER DEFENSE BLEND | 636 mg | † |
Milk Thistle (Silybum marianum, Seed) extract (80% Silymarin (304 mg), 30% Silybin (114 mg)) |
380 mg | † |
Turmeric (Curcuma longa, root) extract (95% Curcumin (150 mg)) |
158 mg | † |
Artichoke (Cynara cardunculus, leaf) extract (5% Cynarin (2.7 mg)) |
54 mg | † |
Kutki (Picrorhiza kurroa, root extract) | 44 mg | † |
OTHER INGREDIENTS: Gelatin, magnesium stearate, and silica. | ||
DIRECTIONS: Take 1 capsule 2 times daily with meals providing protein. Use for 3 weeks (21 days) to see beneficial effects. | ||
* Percent daily values are based on a 2000 calorie diet † Daily Value not established Supplement facts vary based on size and flavor. |
US1005
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Each capsule provides 200mg of active ingredient.
Alpha-lipoic acid is a vitamin-like chemical called an antioxidant that exists naturally in yeast, liver, kidney, spinach, broccoli, and potatoes.
£34.99 £39.99
“The strongest oak of the forest is not the one that is protected from the storm and hidden from the sun. It’s the one that stands in the open where it is compelled to struggle for its existence against the winds and rains and the scorching sun”
Resilience: an ability to recover from, or adjust easily to misfortune or change
Reishi (Ganoderma lucidum) polysaccharides (GLPS) and triterpenoids are the main constituents of Ganoderma lucidum, which may help support healthy immune function.
Biofilm also surrounds some pathogenic microbes. Reishi has been found to disrupt biofilm in candida.*
Reishi has also been found to beneficially support the microbiome in the gut in animal studies.*
Phyllanthus (otherwise known as Indian gooseberry or amla) is a vital herb traditionally used in unani (Graceo – arab) and ayurvedic systems of medicine. The herb is used both to promote vitality and vigor. Phyllanthus emblica is highly nutritious and is an important dietary source of various important nutrients, such as Vitamin C. The plant also contains phenolic compounds, all of which are of vital importance to human health.*
The fruit has been used in Ayurveda as a potent rasayana and may help promote a healthy gut.*
Turmeric is an herb with an extremely long history of medicinal use, dating back around 4000 years. In Asia, turmeric is used not only as a principal spice but also as a component in many religious ceremonies. Modern medicine has begun to recognize its importance, as indicated by the over 3000 publications dealing with turmeric that has been published within the last 25 years.
Curcumin is the main natural polyphenol found in the rhizome of Curcuma longa (turmeric) and in others Curcuma spp. Curcuma longa has been traditionally used in Asian countries as a medical herb due to its antioxidant , properties and ability to support the body’s healthy inflammatory response.
Boswellia serrata is certainly one of the most valued herbs in Ayurveda. History has shown us that elephants enjoy this herb as a part of their natural diet. Three renowned ancient texts form the pillars of classical Ayurvedic Science, which has its roots in India: Charaka’s Charaka Samhita (c.B.C. 700), possibly the first fundamental medical text in existence.
Gum-resin extracts of Boswellia serrata have been traditionally used in folk medicine for centuries to treat various conditions.*
Animal studies have found that Boswellia has been shown to promote healthy levels of blood markers of oxidative stress.* Human studies have also found a beneficial effect on the function of the body’s natural inflammatory response.*
Myrrh has a long history of use for multiple conditions to supports healthy immune function.*
Chinese wormwood (Artemisia annua) leaf
Artemisia is used throughout Asia and Africa to help promote a healthy immune system function.*
£5.99
100% concentrated beetroot juice, with no added preservatives. Sweet tasting, premium quality concentrated beetroot juice. Each 210ml bottle typically made from concentrated juice of over 30 beetroot. A 210ml bottle makes two litres of diluted juice (mix 30ml concentrate into half a pint of fresh water). Alternatively, drizzle neat over a salad or mix with balsamic vinegar and olive oil for a delicious beetroot salad dressing.
BeetActive® is a 100% premium quality beetroot concentrate. As with our other concentrates there are no added sugars, sweeteners or preservatives.
BeetActive® CONCENTRATE is naturally sweet tasting and is a great source of dietary nitrates. A single serving of 30ml contains the concentrated juice of approximately 4 beetroots.
This 473ML bottle makes approximately 16 glasses of diluted beetroot juice.
BeetActive® CONCENTRATE juice is chosen by health-conscious and active consumers that appreciate the benefits of premium quality nutrition. Beetroots are subject to ongoing research into their beneficial, active nutrients
Beetroot: Health Benefits
LOWER YOUR BLOOD PRESSURE
Drinking beet juice may help to lower blood pressure in a matter of hours. One study found that drinking one glass of beet juice lowered systolic blood pressure by an average of 4-5 points.3
The benefit likely comes from the naturally occurring nitrates in beets, which are converted into nitric oxide in your body. Nitric oxide, in turn, helps to relax and dilate your blood vessels, improving blood flow and lowering blood pressure.
BOOST YOUR STAMINA
If you need a boost to make it through your next workout, beet juice may again prove valuable. Those who drank beet juice prior to exercise were able to exercise for up to 16 percent longer.4 The benefit is thought to also be related to nitrates turning into nitric oxide, which may reduce the oxygen cost of low-intensity exercise as well as enhance tolerance to high-intensity exercise.
FIGHT INFLAMMATION
Beets are a unique source of betaine, a nutrient that helps protects cells, proteins, and enzymes from environmental stress. It's also known to help fight inflammation, protect internal organs, improve vascular risk factors, enhance performance, and likely help prevent numerous chronic diseases.
ANTI-CANCER PROPERTIES
The powerful phytonutrients that give beets their deep crimson color may help to ward off cancer. Research has shown that beetroot extract reduced multi-organ tumor formations in various animal models when administered in drinking water, for instance, while beetroot extract is also being studied for use in treating human pancreatic, breast, and prostate cancers.
RICH IN VALUABLE NUTRIENTS AND FIBER
Beets are high in immune-boosting vitamin C, fiber, and essential minerals like potassium (essential for healthy nerve and muscle function) and manganese (which is good for your bones, liver, kidneys, and pancreas). Beets also contain the B vitamin folate, which helps reduce the risk of birth defects.
DETOXIFICATION SUPPORT
The betalin pigments in beets support your body's Phase 2 detoxification process, which is when broken down toxins are bound to other molecules so they can be excreted from your body. Traditionally, beets are valued for their support in detoxification and helping to purify your blood and your liver.