These gluten free Porridge Oats are tested and approved by Coeliac UK, shown by the Crossed grain logo. They are safe to eat for Coeliacs or those on a wheat free diet.
High in Fibre Glebe Farm's gluten free Porridge Oats are high in fibre. Fibre is often missing from a gluten free diet, making these Oats a great choice for Coeliacs or those on a wheat free diet. They are low in saturated fat and no salt is added.
Oats Lower Cholesterol As part of a varied and balanced diet and a healthy lifestyle, oat beta-glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of Glebe Farm Porridge Oats provides 1.6g of beta-glucans from oats, which is 53% of 3g, the suggested daily amount.
The taste of... Glebe Farm ...gluten freedom
A Little About Glebe Farm Glebe Farm have been cereal growers and millers for over 40 years and since 2005, Rebecca Rayner, her brother Philip and the Glebe Farm team have worked tirelessly to produce a great range of Gluten Free products including Oats, Breakfast Cereals, Flours and Bread and Cake mixes growing and milling their own British Oats in their state of the art dedicated Gluten Free Mill.